{"id":14512,"date":"2023-01-09T15:53:43","date_gmt":"2023-01-09T21:53:43","guid":{"rendered":"https:\/\/leadmarketing.com.mx\/viral-encontro-una-de-las-mejores-pizzas-de-todo-buenos-aires-iprofesional-com\/"},"modified":"2023-01-09T15:53:43","modified_gmt":"2023-01-09T21:53:43","slug":"viral-found-one-of-the-best-pizzas-in-all-of-buenos-aires-iprofesional-com","status":"publish","type":"post","link":"https:\/\/leadmarketing.com.mx\/en\/instagram\/viral-found-one-of-the-best-pizzas-in-all-of-buenos-aires-iprofesional-com\/","title":{"rendered":"Viral: Found one of the best pizzas in all of Buenos Aires \u2013 iProfesional.com"},"content":{"rendered":"

The <\/strong>Pizza, a classic of world cuisine,<\/a> It is also one of the favourite dishes in Argentina. Getting together to eat pizza and accompany it with beers is almost a ritual any day, but even more so on weekends.\u00a0
When it comes to sitting down at the table, many choose to prepare their own dough, others order it ready-made from a delivery service. But it is also one of the first options when eating out, which is demonstrated by seeing that There are more and more pizza places<\/strong>.
Buenos Aires is precisely a city where pizza has positioned itself as one of its main foods and There are pizzerias that are the best places to enjoy it<\/a>.<\/span> <\/p>\n

One of the iconic pizzerias in Buenos Aires<\/h2>\n

\u201cToday we tried one of the pizzerias that we were most mentioned,\u201d Club Tasty begins by saying on its Instagram account. \u201cIt is Cedr\u00f3n, located in the Mataderos neighborhood<\/strong>\u201c, he adds.
\u201cIt is one of the most iconic pizzerias in the Buenos Aires neighborhood. We tried two of the slices that one of the waiters recommended to us. The first is the traditional mozzarella pizza<\/strong>. The price of a portion is 290 pesos (the price referred to corresponds to the end of 2022) and The truth is that it is one of the mozzarella pizzas that we liked the most. The mozzarella, the sauce and the dough are perfect, which we thought was very good.<\/span>\u201c, says the Instagrammer.
“The second is the stuffed fugazeta<\/strong>. Its price is 460 pesos (also at the end of 2022). And the truth is that it was good but it is not the best, as we read in many of the comments. We still believe that it is a very good pizzeria," he concludes. <\/p>\n

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A post shared by CLUB TASTY (@clubtasty.ar)<\/a> <\/p>\n<\/div>\n<\/blockquote>\n

Which Buenos Aires pizzeria was chosen among the 50 best in the world?<\/h2>\n

A post shared by CLUB TASTY (@clubtasty.ar)<\/a>
\u201cThe pizzeria that was chosen among the 50 best in the world is in south zone, Adrogu\u00e9, and it is called Ti Amo pizzeria<\/strong>\u201c, says Roc\u00edo, the influencer who has the @lachicadelbrunch account on Instagram.\u00a0
And he adds: \u201cSo we came to see this little corner of Italy. They suggested that they make a reservation because it gets full.\u201d
As for the preparation of this classic, \u201cthe oven is in plain view, and you can see the whole process. One pizza per person is recommended,\u201d he says.
Now getting into the pizzas, he says: \u201cWe We ordered the Di\u00e1vola and the Straciatella<\/strong>. As you can see, The Di\u00e1vola is a Neapolitan pizza: a very thin pizza with a spongy crust and high edges; the pepperoni was literally dripping, it was perfect! This is the one I am going to suggest because it is the one I liked the most.\u201d<\/span> <\/p>\n

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A post shared by La chica del brunch (@lachicadelbrunch)<\/a> <\/p>\n<\/div>\n<\/blockquote>\n

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Goodbye to the Nesquik bunny and the Zucaritas tiger: which characters are disappearing due to the Labeling Law<\/a> <\/h3>\n<\/p><\/div>\n<\/p><\/div>\n

A post shared by La chica del brunch (@lachicadelbrunch)<\/a>
He also referred to "the one with the Heart of Burrata -the one from Straciatella-, It is the inside of burrata, very creamy, basil, parmesan, and it is also a party\u201d<\/strong>\u201cTo top it off, don\u2019t leave without ordering the tiramisu because it must be one of the most delicious I\u2019ve ever tried,\u201d he concludes.\u00a0
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